Open Today:
9am – 5pm

Month: October 2023

Nursery Manager

Nursery Manager  Due to planned future retirement, this exciting opportunity has become available at Brookhouse Nursery which is part of the Barton Grange Group of Companies.   The current manager is looking to retire so a very special opportunity is available to start your management career, a chance to develop your people and production skills, …

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Charity Carol Concert 2023

Join us in The Riverside Café at Barton Grange for an evening full of joy and festive celebration!The Fellside Team of Churches and Preston Salvation Army Band unite in harmony to perform a set of traditional Christmas carols.Enjoy complimentary mince pies and mulled wine too! WHEN: Sunday 3rd December 2023 6:30pm Arrival WHERE: Riverside Cafe at …

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Christmas Cake

Classic Christmas Cake Stirring up a traditional Christmas cake this year? Head to Barton Grange to find all the ingredients you need to make it a sweet success. It’s Christmas time, and what better way to embrace the festive spirit than by baking a delicious Christmas cake! A rich, fruity, and beautifully decorated Christmas cake …

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Christmas Hampers

Tis the Season for Christmas Hampers at Barton Grange The festive season is upon us and what better way to spread joy and warmth than with Christmas hampers from Barton Grange! We’ve created a sumptuous selection of hampers to make your celebrations extra special. Whether you’re searching for the perfect gift for a loved one …

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Lancashire Hotpot

Lancashire Hotpot Perfect for autumn, this one pot dish is the ultimate comfort food. Ingredients650g boned lamb shoulder, excess fat trimmed4 tsp plain flour1 tbsp rapeseed oil2 medium onions, halved lengthways and thinly sliced3 carrots (350g total weight), halved lengthways and cut into bite-sized chunks225g swede, cut into bite-sized chunks3 thyme sprigs, plus extra leaves …

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Roasted Pumpkin

Roasted Pumpkin Pumpkins aren’t just for Halloween! Try this with your next Sunday roast. Ingredients1 large pumpkin50ml butter softened1 teaspoon chilli flakes1 teaspoon ground cumin seeds2 teaspoons flaked sea salt60g pumpkin seeds Method Heat the oven to 225C Halve the pumpkin and remove the fibre and seeds. Cut into 8 slices. Put them on a …

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Spooky Brownies

Spooky Brownies Children will love making these scrumptious chocolate brownies topped with scary eyeballs. Ingredients200g butter200g dark chocolate, roughly chopped4 large eggs350g caster sugar100g plain flour50g cocoa powder100g milk chocolate, chopped100g white chocolate, chopped12 créme-filled chocolate sandwich cookies12 sugar-coated chocolatesRed and black icing pens Method Heat the oven to 180C/160C fan/gas 4 and line a …

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Apple and Raspberry Oatmeal Crumble

Apple and Raspberry Oatmeal Crumble Give your favourite crumble a healthier twist with the addition of oatmeal. Ingredients Serves 6 85g plain flour (white or wholemeal)55g medium oatmeal55g unsaturated margarine70g light soft brown sugar1 teaspoon ground cinnamon3 eating apples, peeled, cored and thinly sliced225g fresh raspberries2 tablespoons unsweetened apple juice1 tablespoon clear honey Method Preheat …

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