Mixed Berry Shortcake Pie
Mixed Berry Shortcake Pie You can use fresh or frozen berries to make this delicious dessert. For the filling 4 rhubarb stalks3tbsp unrefined golden granulated sugar100g strawberries (fresh or frozen)130g blueberries (fresh or frozen) Ingredients For the shortcake125g butter unsalted and softened125g Billington’s unrefined golden caster sugar1 free range egg225g Allinson’s plain white flour25g cornflour1 tsp baking powder Method Preheat oven to 200°C/180°C fan. Put …